Tip Calculator
Tip Calculator
Calculating tips properly ensures fair compensation for service workers and helps you budget for dining out.
Key Terms
- Tip Percentage — The percentage of the bill added as gratuity.
- Pre-tax vs Post-tax — Tips are typically calculated on the pre-tax amount.
- Split Bill — Dividing the total among multiple diners.
Tip Formula
Tip Amount = Bill Amount × (Tip Percentage / 100)
Standard Tip Guidelines
- Restaurants: 15-20% of pre-tax bill
- Bartenders: $1-2 per drink or 15-20%
- Food Delivery: 15-20% based on distance
- Hotel Housekeeping: $2-5 per night
- Hair/Beauty Services: 15-25%
- Taxi/Rideshare: 15-20%
Tips for Tipping
- Tip on the pre-tax amount for fairness.
- Consider service quality — exceptional service deserves more.
- For large parties, check if gratuity is already included.
- When in doubt, 18% is a safe middle ground.
- Keep small bills handy for cash tips.